28g | Packed per: 6
How much seasoning can you put on your steak for a real taste explosion while retaining the meat flavor? This blend consists of no less than 13 different herbs and spices in perfect balance for the most beautiful piece of red meat on the barbecue. With garlic, rosemary, basil, oregano, bay leaves, grains of paradise, Szechuan pepper, tail pepper, pink berries, green pepper, black pepper, white pepper and smoked table salt. Turn it a few times and do nothing more!
Usage:
CHARACTERISTICS:
Ingredients: Herbs and pepper in variable proportions 72% (garlic (contains SULPHITES ), rosemary, basil, oregano, bay leaves, grains of paradise, Szechuan pepper, tail pepper, pink berries, green pepper, black pepper, white pepper), smoked table salt 8%.