{"product_id":"91309-mix-for-pizza-dough-flour-and-yeast","title":"91309 Mix for Pizza Dough - Flour and Yeast","description":"\u003cp\u003e500g + 7g | Packed per: 10\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecipe for 2 round Pizzas\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003eNecessities: 500g pizza flour, 7g yeast (1 sachet), 300ml water at room temperature, 1 tablespoon extra virgin olive oil, 10–15g salt, toppings of your choice (f.e. tomato passata, ham and\/or salami slices, mushrooms, onion, paprika, grated cheese, tuna)\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e1. Mix the flour and yeast in a bowl. Gradually add the water, olive oil, and salt while stirring with a fork.\u0026nbsp;\u003c\/div\u003e\n\u003cdiv\u003e2. Then knead the dough by hand for a few minutes until it becomes smooth, elastic, and homogeneous. If the dough is sticky, lightly grease your hands with a bit of oil.\u003c\/div\u003e\n\u003cdiv\u003e3.Shape the dough into a ball and let it rise in a warm place, covered with a damp cloth or plastic wrap. Allow it to rise until it doubles in size - for at least 1 hour and 30 minutes.\u003c\/div\u003e\n\u003cdiv\u003e4. Divide the dough into two portions and roll them out onto two round baking trays, greased with oil or lined with parchment paper.\u003c\/div\u003e\n\u003cdiv\u003e5. Cover again and let rest for 30 minutes.\u003c\/div\u003e\n\u003cdiv\u003e6.Add your desired toppings and bake in a preheated oven at 200–220°C for 15–20 minutes. Baking time may vary depending on your oven’s power.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eBeef, pork, lamb, veal, poultry, fish, vegetables.\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eNo added preservatives\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003ePizza flour + sachet yeast Ingredients pizza flour: soft wheat flour type \"00\". Ingredients yeast: active dried yeast (Saccharomyces cerevisiae), stabilizer: E491. T\u003cstrong\u003ehis product may contain egg, soy, milk, nuts, mustard, sesame and lupin.\u0026nbsp;\u003c\/strong\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"10","offers":[{"title":"Default Title","offer_id":52464253010248,"sku":"91309","price":1.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0636\/1228\/9277\/files\/91309_Mix_Pizza_Dough.png?v=1770893499","url":"https:\/\/www.bickerybbq.com\/en\/products\/91309-mix-for-pizza-dough-flour-and-yeast","provider":"Bickery BBQ","version":"1.0","type":"link"}